No Products in the Cart
The cutting board where hygiene is a given!
In every kitchen, the cutting board is an essential tool that is used every day.
But with conventional cutting boards, e.g. B. made of wood or cheap plastic, hygiene problems can arise in the joints created by the knife cuts due to the potential growth of bacteria.
Because on an unprotected surface, the number of bacteria can double every 20 minutes.
We recognized this problem and developed an antimicrobial TPU cutting board.
The self-cleaning effect of the cutting board is based on the antimicrobial properties of the plastic. Harmful germs are reliably inactivated in a short time. This gives you a safe feeling when cooking.
The TPU cutting board is made of high-quality material and offers long durability, easy cleaning and protects sharp knife blades thanks to the flexible surface.
Thanks to the flexible material, the cut food can be easily placed in the pan, pot or bowl.